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Alice is a California-based writer thinking on the things shaping urban living, the modern woman’s experience, and living a conscious life of impact in light of a bigger world. A graduate of Northwestern University’s Medill School of Journalism, she recently spent a year abroad in Peru working with a microfinance project. You can follow her latest creative endeavors and musings at The Kind Citizen or on Instagram at @alice.zhng. What better way to spend your night than at Social at our outdoor fire pits while enjoying a few drinks and our shareable menu with your friends and family.
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It serves breakfast, pastries and sandwiches as well as a wide selection of caffeinated drinks, with a portion of the proceeds going to help local animal shelters, according to its website. From ubiquitous wood accents to exceedingly tasteful subway tile walls, long gone are the days of dusty coffeehouse maximalism that allowed every neighborhood its own Central Perk-like space. Union Coffee, born out of a group of church friends, is a cozy cafe brewing Onyx Coffee Lab where 10% of all proceeds go towards a local nonprofit, which rotates every four months. Past organizations have included the North Texas Food Bank and Project Transformation, among others. At its Chelsea shop, this Long Island City-based roaster donates 10 percent of drink sales and 5 percent of food sales to the Foundling, which helps underserved and abused children and families. Housed in a historic schoolhouse, Boyer’s is a family-owned, eco-conscious cafe that seeks to make a positive impact globally using coffee.
Settle in at the best coffee shops in Los Angeles
Over 90% of coffee production takes place in developing countries, so we’re excited by the latest wave of coffee shops looking to do good—by sourcing fair-trade beans, giving back through nonprofit partners, or employing marginalized groups. Here are 36 coffee shops in the United States looking to shake up the $100 billion industry, featuring some names you might recognize, too (Hugh Jackman, anyone?). With the Watts Coffee House, Edwards holds space for history, food, and community.
15 Southern California coffee shops with creative, quirky themes
From the LA Times to Food and Wine, Endorffeine has appeared on several "best of" lists, so it's only appropriate that it's scored a spot on ours. The owner and creator, Jack Benchakul, keeps innovation at the forefront of Endorffeine's brand. After the pandemic, Endoreffeine began canning beverages to keep up with the unstable circumstances, proving that creativity can save you even in the most uncertain of times.
The queue is consistent, as are the stellar coffee drinks like the einspänner latte with sweetened cream, cocoa powder, double espresso, and a pinch of salt. It sounds simple enough, but Farrell is all about serving small batch coffee sourced from boutique roasters in specialty drinks that dial back syrups and sweeteners. Between the funky architecture and bright and airy interior, Coffee for Sasquatch is a design enthusiast's dream.
FRESHLY ROASTED COFFEE DELIVERED TO YOU
In addition to food and drinks, they also sell coffee subscriptions as well as home brewing equipment. Los Angeles’s coffee scene is as distinct as its 75 miles of coastline and majestic mountains. Operators obsessed with sourcing the finest coffee beans and mastering roasting and brewing techniques mean that the city’s caffeine culture will continue to thrive.
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Last year, Farrell got serious about the idea of opening a permanent location for Social Coffee, which has always been about building community, he says. The opportunity to rent a former restaurant on North Street emerged several months ago, and since then, Farrell has been working to transform the space into something hip and welcoming. Supply chain delays and rising construction costs slowed the project down, but Social Coffee finally opened in its new digs on March 16.
Paper Co. Cafe
It’s a very diverse customer base.” The café also has a speakeasy-esque Bow Room, a hidden, reservations-only space for high tea that turns into a cocktail lounge come nightfall. The coffee shop is combined with a tattoo parlor, so you can get a latte and some fresh ink. Tattoo appointments are recommended, but walk-ins are also welcome.
The coffee is also always sustainably sourced, allowing patrons to feel great about where their brew is coming from. The specialty coffees are also a major hit, with the Liquid Gold matcha drink being a local favorite. The lavender syrup is herbal and sweet, and since it's served over ice, it's the perfect beverage for a warm summer day in LA. Both the Culver City and Venice locations have their own curated vinyl collections, and there's no denying that music plays a huge part in creating the perfect vibe in each shop.
Enjoy sipping on a piping hot cappuccino while you chow down on bagel and lox, or simply grab your coffee on the go and start your day off on the right foot. Add in the blue butterfly pea flower matcha latte, horchata cold brew, and a range of specialty beans, and this is one cafe you don't want to miss. However, the secret menu at the Art's District location is a fun way to check out new and inventive coffees and beverages. The current secret menu item is hojicha green tea latte, which can be served either hot or cold.
Enjoy a cup of coffee in the morning and a glass of champagne in the early evening. Given that coffee is historically grown by Black, brown and Indigenous people, Williams said there’s an element of reclamation at many Black-owned coffee shops, with an intention of using that foundation to move the industry forward. Williams started #BlackInBrew in June 2020 to raise awareness of Black coffee professionals and build community in the wake of the George Floyd protests.
The laid-back yet cozy setting is ideal for catching up with friends over a cappuccino or for setting up a relaxed business meeting or interview. The outdoor patio at the Santa Monica location also allows patrons to soak up some sun while they get their caffeine fix. Featuring seven locations, Ascension Coffee is an Australian concept cafe that also believes deeply in international development in coffee-producing regions, especially in countries experiencing crisis.
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Open since 1960, this historic nonprofit cafe has been a true community cafe, providing monthly free lunches and connecting members to resources such as healthcare and housing. In addition, the cafe hosts a mindful meditation class, composts its coffee grounds, and uses 100% wind-powered electricity. Once you order your masala chai, you’ll be greeted by a back wall filled with a selection of books focusing on social justice, world religion, and memoirs.
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